Film reveals the staggering human and material cost of illegal immigration to the U.S.A. Documentary is a raw depiction of death, torture and hardship suffered by Americans and foreigners due to illegal immigration.
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The time has come for a ski film that stands for something. Join us as we unite spectacular cinematography with creative cinematic language to fuse our passion for skiing with our potential to help the environment. In bringing the planet to life and drawing parallels between our daily existence, we find common ground between the global situation and the real individual. Epic natural cinematography, ground breaking skiing from Chile to Greenland, and an environmental engagement that creates an accessible identification point for the viewer, leaving them with an inspiring new perspective.
An inspiring feature documentary and love story, about the overnight sensation, actor and international sex symbol, Andy Whitfield, who put the same determination and dedication that he brought to his lead role in “Spartacus” into fighting life-threatening cancer.
Comprised of two interviews with President Barack Obama conducted both before and after the 2016 Presidential election, The 44th President: In His Own Words is the President’s first-hand account of his time in office–his successes, his failures, his unfinished business–and what he hopes will be his legacy. Including additional interviews with members of his staff, Congress, and the press, The 44th President: In His Own Words is a unique examination of the Obama presidency from the inside out, and a profound and candid historical record that will stand for generations.
Why are so many people wheat-intolerant or sensitive to wheat? And why is wheat linked to so many modern-day health problems, when it has been a staple of the human diet for thousands of years? In this documentary, a nutritionist interviews 14 experts, to understand how wheat has changed since it was first cultivated, how these changes could be affecting human health, and how people can break a dietary cycle that could be making them sick.
DARK HORSE tells the larger than life true story of how a barmaid in a former mining village in South Wales bred a racehorse on her allotment that went on to become a champion. Jan had successfully bred dogs and birds and believed she could do the same with a different animal – though she knew nothing about racing and had never been on a horse. Convincing a handful of locals to part with ten pound a week for her scheme, she found a thoroughbred mare with a terrible racing record for £300, a stallion past his best, put them together and – against all the odds – bred a winner. It’s an audacious tale of luck and chance and beating the odds; a story of how a gaggle of working class folk from the Welsh Valleys took on the racing elite, broke through class and financial barriers, and brought hope and pride back to their depressed community.